Radix Nutritive® presents protein rich, Flavored Sattu made from Roasted Gram with Pudina masala for flavoring and moringa powder for improved nutrition and gluten-free living. It iseems to play the role of cooling agent during for hot summer conditions. Also it being light on tummy it is good for digestion.
 
Recipes: 
Procedure for making a sattu drink:
Add 2 Tbsp of Sattu flour to a glass of water
If required, add lemon juice to suit your taste
Stir it well 
Its ready to drink
Enjoy this cooling agent !!!, this Summer
 
Make fantastic parathas with sattu filling.
 
Storage Instructions:
Best Use By Date: 6 months from packaging date  Transfer to an air tight container & keep away from sunlight