Radix Nutritive® presents Chickpea flour or Kala Chana flour is rich in protein, high in dietary fiber, helps in body detoxification processed in an exclusive gluten-free facility.
Benefits of Chickpea or Kala Chana are listed below:
- Great source of Iron - Prevents anaemia; Boosts energy levels
- Beneficial for women - contains saponins (type of anti-oxidant) which reduce risk of breast cancer and osteoperosis
- Rich in dietary fiber - prevents constipation
- Has low glycemic index - Helps in weight loss; Good for diabetics
- Good source of protein for vegetarians - Flour can be added to gluten bearing flours to improve the nutritional quotient.
Storage Instructions:
Best Use By Date: 6 months from packaging date Transfer to an air tight container & keep away from sunlight
Chickpea Flour – Gluten-free
₹130.00Price