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Radix Nutritive® presents Chickpea flour or Kala Chana flour is rich in protein, high in dietary fiber, helps in body detoxification processed in an exclusive gluten-free facility.  

 

Benefits of Chickpea or Kala Chana are listed below: 

 

  • Great source of Iron - Prevents anaemia; Boosts energy levels
  • Beneficial for women - contains saponins (type of anti-oxidant) which reduce risk of breast cancer and osteoperosis
  • Rich in dietary fiber - prevents constipation
  • Has low glycemic index - Helps in weight loss; Good for diabetics
  • Good source of protein for vegetarians - Flour can be added to gluten bearing flours to improve the nutritional quotient.  

 

Storage Instructions:

Best Use By Date: 6 months from packaging date  Transfer to an air tight container & keep away from sunlight

Chickpea Flour – Gluten-free

₹130.00Price
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